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fresh fruit juices

llapingachos



filet mignon wrapped in bacon and topped with mushroom sauce

avocado pie



fried eggs, bacon & toast

salchipapas (with funny shaped hot dogs)



poutine (or “faux-tine” as my Canadian friend called it)

cuy (yep, that’s a leg/paw)



humitas for breakfast

new fruits (this one’s a pepino and tastes strange)



lots of grilled meat

artesenal potato chips and maria crackers (great for long bus rides)



my first mcflurry (this one had toblerone pieces)

nachos



large amounts of ice cream (thank you Cuenca)

more grilled meat



hot chocolate (made from real dark chocolate)

more desserts (this time chocolate crepes with fruit)



and lots of frosty drinks

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