It’s been a very long time since I’ve posted on this blog, so it is only fitting that the comeback post is about something very dear to my heart, and stomach – the flaky, creamy, sweet deliciousness that is bougatsa (or boubou as my friends and I like to lovingly refer to it). For those of you…
Category: Breakfast food
Chicken n’ Waffle Sandwich
Dear Sandwich Monday, Thanks again for inspiring me to try another crazy sandwich combo-the Chicken and Waffle sandwich. As a fan of traditional chicken n’ waffles, it was great, but, just FYI, the sandwich tastes way better with some maple syrup on it. xoxo, Fatty Bloom ______________________________________________________ Ingredients Belgian waffle (you could make your own,…
Breakfast, the most delicious meal of the day
I love breakfast. So when I saw the cover of the September issue of Los Angeles magazine, I could not resist buying it. The picture on the cover alone was enough to get me buy it, but the headline of the top 51 places for breakfast (and 4 boozy brunch favorites) sealed the deal. I…
How making waffles turned into a chemistry lesson
I love breakfast. It is my favorite meal. I can eat breakfast at any time of the day. And I love all kinds of breakfast foods: eggs, cereal, pancakes, waffles, french toast, hash browns, bacon (and boy, do I love bacon) and other breakfast meats…I think you get it. I recently had breakfast with some friends and we…